Our fiery food customers know that their product labels are just as hot as the ingredients inside. Why is that? According to one source, 93% of consumers ranked a product’s visual appearance as the most important factor in selection for purchase. Thus, in spicy, fiery food products, labels also need to be hot, hot, hot. As a proud sponsor of…
For all you chili pepper and fiery food aficionados, it’s time to enter the Scovie Awards! Spicy, hot chili peppers are also one of the coolest things in the fiery food world. Did you know that 6,000-year-old chili pepper seeds have been found in Peru and Mexico. It is believed that peppers are among the first plants domesticated by humankind.…
We like fiery foods. Hot sauce, spicy jams, green chili pickles, barbeque sauce, you name it, we’ve helped label it – and likely eaten it. Maybe it’s because our headquarters are located in the southwest. Here at Columbine Label, we enjoy our chili pepper based foods and admire our customers that concoct them. That’s one reason why we are honored…
Like many companies that have printed their own product labels in house, Tony’s Meats & Market determined the labor- and time-intensive task they had been handling for years was better left to the experts. That led Tony’s to Columbine Label, their business neighbor located just down the street from their main office, and to finally retire their in-house thermal printer…